Salmon Cakes With Avocado Tartar Sauce
Salmon Cakes with Avocado Tartar Sauce
Makes 2 servings of 2 cakes each
This has a whopping 27.4g of protein and only 6.3g total carbs (2.4g net carbs) per serving!
INGREDIENTS
¼ medium red sweet pepper
1 medium stalk celery
8 oz. boneless, raw salmon without skiin
1 tsp stone ground mustard
2½ TBSP real mayonnaise
½ TBSP drained capers
1/8 cup chopped parsley
½ large beaten egg
2 tsp Old Bay Seasoning
Salt & Freshly Ground black pepper
Avocado Tartar Sauce Ingredients:
½ avocado pitted and peeled
½ TBSP real mayonnaise
½ TBSP Fresh Lemon Juice
1 TBSP chopped Read More ...